Raw chocolate porridge is a kickstart that lasts the day

24 Aug

Raw chocolate porridge beats coco pops for taste and nutrition - despite how it looks...

Other than my green smoothies, my new raw addiction is raw chocolate porridge. It’s easy, quick, highly nutritious and tastes even better than a block of Belgian chocolate. Surely I don’t need to tell you that its a life-changing low GI start to the day. 

1 cup rolled oats
1 heaped tbspn raw cacao powder
handful of mixed nuts
1 tspn linseeds/flaxseeds
1 tbspn of sunflower seeds
1 tbspn of pumpkin seeds
1 squirt of of honey if you have a sweet tooth
rice milk/coconut water

Cover the rolled oats and linseeds with rice milk/coconut water and let it sit (overnight or min 30mins min) until it all soaks in.  If I’m in a rush in the mornings (as is usual) – I soak the oats on my way into the shower.  Then top with nuts and seeds. I also add coconut shavings when I’m feeling adventurous…

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