I love Sweden, Swedish people, Swedish design, language and, at risk of sounding like a Swedophile, I even love Swedish food, which is, let’s face it, not for everybody. Elk meatballs, reindeer pizza, curried herring, pickled herring, chilli herring, cardamom buns, schnapps – it’s an acquired taste. To me, the flavours of Swedish food always [...]
Archive for the ‘Raw travel diary’ Category
Where is the Raw Food in Stockholm?
Posted in Raw travel diary, tagged elk, flax seed, herring, raw food, raw food cafes, raw food in sweden, renee voltaire, salmon, schnapps, stockholm, sweden on April 28, 2009 | Leave a Comment »
Walk on the wild raw green side
Posted in Raw food news, Raw superfoods, Raw travel diary, tagged alkanet, canada water, chick weed, dandelion, diuretic, funky raw, hemlock, marrow, nettles, plantain, raw food, stave hill ecological park, wild carrot, wild garlic, wild greens, wild leek, wild parsley on April 4, 2009 | 1 Comment »
A few years ago I considered vegetarianism extreme, veganism crazy and I hadn’t even heard of a raw food diet. And now – as a fully convinced yet try-hard raw foodist – the bar has again been raised. Today I was guided on a walk through Stave Hill Ecological Park in the centre of metropolis [...]
Where is the Raw Food in Tignes?
Posted in Raw restaurant reviews, Raw travel diary, tagged Daffy's, france, French alps, fruit and vegetables, Mexican restaurant, raw food, salad, savoyarde, val claret on March 17, 2009 | Leave a Comment »
Raw food is everywhere in the Savoyarde region of the French Alps, but your willpower will have to work its pants off to ignore the gooey, cheesey, dreamy, creamy, heaven-sent dauphinoises, fondues, raclettes and tartiflettes. Not to mention the tarte tatins the size of tractor tyres and the mountains of fresh pain au chocolats, eclairs and mille feuilles [...]
Raw Food Dover Calais Ferry Trip
Posted in Raw restaurant reviews, Raw travel diary, tagged apple, banana, clementine, Langan's Brasserie, P&O Ferry, raw food on March 3, 2009 | Leave a Comment »
I was pleasantly surprised that there was any raw food available in the ‘international food court’ on a P&O Ferry crossing the Channel at midnight. However the trio of a banana, a clementine/orange and an apple was the extent of it. And at £3.50 for the three, it’s no wonder that every average punter, was [...]
Where is the raw food in Paris?
Posted in Raw travel diary, tagged fresh fruit, hypocrite, raw food, raw food in paris, vegetables, vegetarian on January 27, 2009 | Leave a Comment »
There’s only one answer to that question. There is none. Other than, of course, the fresh market fruit and veggies on every second street corner. But who on earth would consider eating raw food in Paris anyway? Well. Me. I did. But only for a very, very brief amount of time. I thought that, in [...]
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